So Cupcake

Saturday, October 29, 2011
I went to So Cupcake the other day to continue my cupcake project. I was very impressed! They had quite a few options for types/flavors, but as always, I chose the vanilla/vanilla. As soon as I bit into it, I knew it would be good! The frosting and cake were wonderful consistencies, just perfect. The cake was a lovely vanilla bean and truly divine and the frosting seemed to have a hint of almond in it (which, in all honesty, I could have done without). Overall though, one of my favorites so far!

Sono andata da So Cupcake l'altro giorno per continuare il mio progetto delle cupcake. Sono stata molto bene! Avevano una scelta di cupcake enorme, pero', come sempre, ho preso la vaniglia/vaniglia. Quando c'ho dato un morso, era buonissima! La torta era perfetta - non troppo dolce e molto leggero; il frosting era buono e penso che c'era un po' di mandorla (anche se io avrei preferito senza). Pero', devo dire, che questa cupcake sara' quella che mi piace di piu' fino ad adesso!


So many choices!!


(C) Giulia Longo 2013. Powered by Blogger.
All pictures and content are my own unless stated otherwise. Please do not use my pictures without my prior approval. Thank you!
Back to Top